Asia / Hong Kong / The Voyage

Out & About In Hong Kong – Part 2

Fancy some 菠蘿包, bo lo bun aka pineapple bun? A bakery along Hankow Road, Tsim Sha Tsui offers freshly baked bread, cakes and buns daily. Or maybe some 龜苓膏, guī líng gāo aka herbal jelly with pearl powder? Or simply some mango desserts from 许留山, Hui Lau Shan which you can find almost everywhere in Hong Kong. Continue reading